When the clouds start rolling in over Banderas Bay, most tourists start checking their weather apps and worrying about their beach tan. Not us. For locals and savvy travelers, the rainy season in Puerto Vallarta: especially during June: is basically an invitation to the best food crawl of your life.
There’s something about the way the tropical rain cools down the air that makes you crave something hearty, spicy, and steaming. We’re talking about those deep-flavor soups and cozy cafes that you might overlook when it’s 90 degrees and sunny. If you’ve decided to rent apartments in puerto vallarta, you’re already in the perfect position to experience this. Being right in Old Town means you’re just steps away from some of the city's best-kept culinary secrets.
So, grab your umbrella and let’s dive into the ultimate rainy day food crawl through Old Town.
Why We Love the Rain in PV
First off, let’s clear something up: the rain here isn't the dreary, gray drizzle you might be used to back home. It’s a spectacular show. Usually, it hits in the late afternoon or evening, turning the mountains into a vibrant, electric green. It’s the perfect time to duck into a family-run spot and wait out the storm with a bowl of something delicious.
If you’re living the puerto vallarta digital nomad life, the rain is actually a great excuse to finally close the laptop, step away from the desk, and go find some real fuel. Trust us, your productivity will thank you once you’ve had a proper Mexican comfort meal.
Stop 1: The Birria Breakfast at Robles
If you want to do this like a local, you start early. Even if it’s raining, Birriería Robles in Old Town is the place to be. Birria is a slow-cooked, spiced meat stew (traditionally goat, but often beef here) that is basically a hug in a bowl.
The broth at Robles is rich, aromatic, and carries a kick that wakes up your senses. Order a "plato" or a few "tacos con consome." The consome is the star: it’s the liquid gold that the meat was cooked in. Dip your tacos, sip the broth, and watch the rain wash the dust off the cobblestones. It’s simple, it’s family-run, and it’s the best way to kick off a rainy day.
Stop 2: Cozy Vibes at Café de Olla
Once you’ve had your birria fix, wander over to Basilio Badillo. You’ll find Café de Olla, a classic Old Town staple. This place feels like stepping into a traditional Mexican kitchen. It’s warm, inviting, and the smell of roasting coffee and grilled meats is intoxicating.
On a rainy day, their namesake "Café de Olla": coffee brewed with cinnamon and piloncillo (raw cane sugar): is mandatory. It’s sweet, earthy, and perfectly balanced. If you’re still hungry, their chilaquiles or a hearty plate of enchiladas will keep you fueled for the rest of your crawl. This is the kind of place where you can linger over your coffee, listen to the rain hitting the roof, and just soak in the atmosphere.
Stop 3: Storm Watching at Cuates y Cuetes
When you rent apartments puerto vallarta, you’re often just a short walk from the iconic Los Muertos Beach. For instance, if you’re staying in the Amapas area, the walk to Los Muertos Beach takes exactly 10–15 minutes.
During a storm, head to Cuates y Cuetes. It’s right on the water, but it’s covered, making it the ultimate spot for storm watching. There is nothing quite like watching lightning strike across the bay while you’re safe and dry with a cold drink or a warm snack. They have a great selection of seafood and traditional Mexican snacks that hit the spot while the waves crash just a few feet away.
The Insider Tip: The Pozole Quest
While birria is the breakfast of champions, Pozole is the king of the rainy night. Pozole is a traditional hominy soup, usually made with pork or chicken, and topped with a mountain of fresh radish, cabbage, lime, and oregano.
While there are great spots in Old Town, sometimes the best bowls are found tucked away in the smaller neighborhoods. If you’re feeling adventurous, hop in a quick taxi to find a local "cenaduría." These are small, often home-based eateries that open in the evenings. Look for the steam rising from big metal pots. That’s where the magic happens. A deep, spicy red pozole on a cool rainy evening is an experience you won’t forget.
Bringing the Crawl Back Home
One of the best things about opting for local rentals over a big hotel is that you have your own space to retreat to. Maybe you picked up some fresh tamales or a liter of pozole to go. Heading back to a cozy apartment, opening the balcony doors to hear the rain, and enjoying your local finds is the ultimate way to The PVGirl.
Our family-owned condos are designed for this. They offer that "home away from home" feeling that makes a rainy day feel like a luxury rather than an inconvenience. You can brew your own local coffee, spread out your market finds, and actually live like a local.
Essential Rainy Day Food Tips
- Don't Fear the Spice: The heat from the chilies in soups like birria and pozole actually helps your body regulate its temperature. Embrace it!
- Carry Cash: Many of the best local "hole-in-the-wall" spots don't take cards.
- Look for the Steam: If you see a crowd and a big steaming pot, stop there. The locals know where the good stuff is.
- Try the Pan Dulce: Stop by a local bakery (panaderia) and grab some sweet bread to enjoy with your coffee back at your rental.
Stay Like a Local
Puerto Vallarta is so much more than just sunshine and beach chairs. It’s the flavors, the smells, and the community that make it special. When you stay with a local family-run business like ours, you aren’t just getting a room; you’re getting a gateway to the authentic Vallarta experience.
Whether it's pointing you toward the best birria in Old Town or helping you navigate the local markets, we're here to make sure your stay is unforgettable: rain or shine. Ready to start your own food adventure? Check out our available rentals and get ready to experience the real Puerto Vallarta. See you in the rain, and follow us on Instagram for more local tips and Vallarta inspiration.
About the Author
